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Society for Foodservice Management
Board of Directors Nominations |
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It is that time to think about the next leaders of the Society for Foodservice Management. The Society is looking for forward-thinking, high-energy individuals with a dedication to the organization and its continued success. Your input is very important to the future of SFM, as it is the volunteer leadership that shapes the goals and initiatives of the organization. To nominate a colleague please complete the nomination form as soon as possible.
There are several Active member positions and one Associate member position available for nominations.
Below you will find links that will guide you to an explanation of the nomination process, as well as the nomination form. Please complete the form with candidates who you feel would make outstanding leaders for the Society. Return the completed forms by fax to 856.439.0525 or mail to SFM Headquarters, by April 25, 2008.
Board Nomination Process Board Nomination Form
SFM Officers & Board of Directors
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PRESIDENT
Kathy K. Sanders
VP, Corporate Services Supplier Mgt.
Wachovia Corporation
(704) 590-8312
(704) 427-2468 (fax)
kathy.sanders@wachovia.com |
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PRESIDENT-ELECT
Owen Moore
Director of Dining Services
New York University
(212) 995-3121
(212) 995-4660 (fax)
owen.moore@nyu.edu
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SENIOR ASSOCIATE
Theodore E. Farrand, FMP
VP, Managing Director
Cini-Little International, Inc.
(301) 528-9700
(301) 528-9711 (fax)
tfarrand@cinilittle.com
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IMMEDIATE PAST PRESIDENT
Sally Minier
Vice President, Diversity & Inclusion
Lehman Brothers, Inc.
(646) 333-9158
(212) 520-9279 (fax)
sminier@lehman.com
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SFM FOUNDATION CHAIR
Scott Siers
VP - Industry Relations & Business Development
PepsiCo Foodservice
(972) 334-2889
(972) 334-6919 (fax)
scott.siers@fritolay.com |
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Cindi Anden
Manager, America's Employee Svcs.
Cisco Systems, Inc.
(408) 527-5115
canden@cisco.com |
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Barbara Boden
VP Global Dining & Conference Services
JPMorgan Chase
(201) 595-7215
(201) 595-5213 (fax)
barbara.boden@jpmchase.com |
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Patty Guist
Director Associate Programs & Services
Humana, Inc.
(502) 580-1430
(502) 508-1430 (fax)
pguist@humana.com |
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Betsy Kline
VP, Business Development National Accounts
ARAMARK
(610) 253-4121
(610) 253-9798 (fax)
kline-betsy@aramark.com
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Laura Lozano
Facilities Mgr.-Global Liaison Foodservices
Dell, Inc.
(512) 948-5112
(512) 283-8338 (fax)
laura_lozano@dell.com
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