Society for Foodservice Management Undergraduate Merit Scholarship for
High School Seniors deadline is April 30, 2008. Encourage your students
to apply for a scholarship in the amount of $10000, $5000 or $2500.
Students must have applied or gained acceptance into a full-time
restaurant/foodservice - related post-secondary program and plan to
enroll in a minimum of four terms.
Click HERE to download the Foundation Scholarship Application.
Chair
Scott A. Siers
VP - Industry Relations & Business Development
PepsiCo
(972) 334-2889
(972) 334-6919 (fax) scott.siers@fritolay.com
Board of Directors
William Day, PhD
Professor
Center for Food Service Management
Hospitality College
Johnson & Wales University
(401) 598-2607 bill.day@jwu.edu
Ruediger J. Flik
Founder & CEO Ret.
FLIK International
(914) 698-5835
(914) 698-0053 (fax) rflik@optonline.net
Mary F. Hofer
President
Foodservice Leadership Group
(440) 572-8307
(440) 572-8395 (fax) mrevnyak@aol.com
